As always, I like to use crock pot liners when I make food in my crock pot. Clean up is 10 billion times easier with crock pot liners. You can usually find them at the grocery store near the turkey bags and ziplock baggies and such. They are amazing and I can't recommend them enough.
Anyway, I added all the ingredients and turned on my crockpot. Here it is, all ready to be started.
This dinner turned out pretty tasty. It wasn't my favorite, but I will make it again. I loved the convenience and ease of it; throw it all in the slow cooker, turn it on, walk away, eat a few hours later. That's my kind of cooking. It seemed like the stuffing was very dry, but not so bad once the sauce was mixed in with it and set for a few minutes. My mom, husband, son and I all tried it and the consensus was that it is definitely a make-again-worthy meal. The sauce was a bit rich and thick, but it was still quite tasty and worth a go.
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